Pura

Drugo ime za palentu; ova se kuhana, grubo mljevena krupica jede kao prilog, ili sama s jogurtom ili kiselim mlijekom. Slasna je ako se kuha u domaćem temeljcu.

Another name for polenta (or ‘palenta’), this boiled, coarsely ground cornmeal is eaten as a side dish, or on its own with yoghurt or soured milk. Delicious if boiled in homemade broth.