Egg dumplings 10. Feb 2012. Morana Zibar Sweet “Šnenokle” “Egg dumplings”, simple dessert made with milk and eggs, optionally with some vanilla, originating from Austria. Known as “paradižot” in Dalmatia. Share Morana Zibar Smaller than on TV. Her life consists of translating, writing, eating, drinking and being smart on pub quizzes. She hopes to transfer this passion on to her daughter.
