{"version":"1.0","provider_name":"Taste of Croatia","provider_url":"https:\/\/tasteofcroatia.org\/en\/","author_name":"Morana Zibar","author_url":"https:\/\/tasteofcroatia.org\/en\/author\/mzibar\/","title":"Fi\u0161 paprika\u0161 &mdash; Taste of Croatia","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"uMJNYjdpaK\"><a href=\"https:\/\/tasteofcroatia.org\/en\/pantry\/soups\/fis-paprikas\/\">Fi\u0161 paprika\u0161<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/tasteofcroatia.org\/en\/pantry\/soups\/fis-paprikas\/embed\/#?secret=uMJNYjdpaK\" width=\"600\" height=\"338\" title=\"&#8220;Fi\u0161 paprika\u0161&#8221; &#8212; Taste of Croatia\" data-secret=\"uMJNYjdpaK\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/tasteofcroatia.org\/wp-content\/uploads\/2017\/12\/fis-paprikas.jpg","thumbnail_width":960,"thumbnail_height":720,"description":"Paprikash (spicy paprika stew) made in a kettle with several kinds of fresh water fish, most often carp, catfish, pike or starlet. Typical for Slavonia and Baranja, where they regularly organize fi\u0161 paprika cooking competitions. Served with homemade noodles. &nbsp; &nbsp;"}