Ljubo Kunjašić is a young and talented winemaker who stands behind the recent success of Kunjas family winery. Vineyards on Korčula's iconic and ancient wine making position around Smokvica and Čara certainly have all the preconditions for excellent grapes. Luckily, Ljubo also knows how to turn these grapes into enjoyable, modern wines full of local flavour. Kunjas is best known for their lush and full-bodied Pošip white. A more simple and lighter version of Pošip is called Vilin dol and it's a great value for money, easy to drink summer wine. However, my favourite is a lush red blend called Pagadebit, made mostly with Plavac mali grapes. It's a real rustic, but very harmonious southern wine. Their first vintage of a rose wine is also very good, great potential. I'm certain that Ljubo's enthusiasm and experimenting will bring more great things in future.