Jednostavan kolač (slatki kruh) koji se tradicionalno peče na Uskrs. Recept ovisi o regiji gdje se pravi. Nekoć se nosio u crkvu na blagoslov i davao gostima kako bi im se poželjela sreća. Poznata i kao pinca.

Simple cake (sweet bread) traditionally baked for Easter. The recipe depends on the region where it is made. In the past it was brought to church to be blessed and given to guests to wish them well. Also known as pinca


Morana Zibar

Smaller than on TV. Her life consists of translating, writing, eating, drinking and being smart on pub quizzes. She hopes to transfer this passion on to her daughter.
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